The best dishes start with better butter. Made from the cream of grass-fed New Zealand cows, Grass-Fed Ghee is a great alternative to butter and cooking oils. Versatile and delicious with a creamy and buttery taste, it is perfect for cooking, roasting, baking and sautéing. Try Grass-Fed Ghee drizzled over any food or in place of butter in Bulletproof Coffee to help power your day.
BUTTER MADE BETTER
- Creamy, buttery taste
- Clarified to remove most casein and lactose
- Naturally sugar-free, gluten-free, non-GMO
CHURNED TO PERFECTION
- Butter is churned from the cream of grass-fed cows in New Zealand
- Produced in the traditional method by slowly heating grass-fed butter
- Gently heated to remove moisture- resulting in pure butter fat
- Preserves the best parts of butter in a delicious and versatile cooking oil
BUTTER UP YOUR FAVORITE RECIPES
- High smoke point of 485° F makes it the perfect pantry staple
- Cooking with ghee minimizes fat oxidation and maximizes flavor
- Use Ghee to make Bulletproof Coffee, cook, roast, drizzle, bake, spread, sauté…you get the picture
No refund on opened products.